Phali Keekar (100gm) پھلی کیکر

Description

Phali Keekar at sknatural are beans of plant Acacia arabica. It belongs to family “Mimosaceae”. They are bitter in taste. Its temperament is generally moderate.

Other names:

Arabic Name(s): Samagh Arabi, Qarz
Urdu Name(s): Babul Phali, Phali Kikar, Mughilan, Baer jo Khur
English Name(s): Acacia beans

Uses:

Kikar, a common tree, grows everywhere and produces easily accessible fruits. In Urdu, it also goes by the name Babool.

People use Kikar’s leaves, flowers, fruits, bark, and gum for medicinal purposes. Some medicinal formulas incorporate all five components, collectively known as the “panj ang” of Kikar.

In hot countries, Kikar proves valuable for treating hot temperament diseases due to its iron content. Phali keekar offer relief for diarrhea. Mixing six masha of Kikar pods in water and consuming the mixture helps alleviate diarrhea within a few doses.

After drying and grinding Kikar pods and removing their milk, one can store the powder in an airtight jar. This powder when mixed with honey in milk, should be consumed continuously for 20 days, both in the morning and evening, to experience its benefits in relieving pain in the body, knee bone pain, cracking sound in knees, reduced joint lubrication, back pain, fatigue, and treatment of hidden diseases in men and women.

Kikar phali offers numerous benefits to health. First and foremost, it aids in relieving diarrhea due to its medicinal properties. Additionally, it helps alleviate gastrointestinal discomfort and promotes digestive health. Moreover, it possesses anti-inflammatory properties, which can reduce inflammation in the body. Furthermore, Kikar phali is beneficial for treating respiratory issues such as coughs and asthma.

It also aids in maintaining overall wellness by boosting immunity. Additionally, Kikar phali contributes to heart health by regulating cholesterol levels. Moreover, it is effective in managing blood sugar levels, making it beneficial for individuals with diabetes. Furthermore, Kikar phali is known for its antioxidant properties, which help in combating free radicals and reducing oxidative stress. Lastly, it promotes skin health and may aid in wound healing.