Sat Ajwain | (20gm) | ست اجوائن

Description

Sat Ajwain at sknatural is the pure essence of Trachyspermum ammi (L.) Sprauge.  It is chemically thymol. People also call it carom crystals. Thymol, also known as 2-isopropyl-5-methylphenol (IPMP), falls within the category of natural monoterpenoid phenols. It shares structural similarities with p-Cymene and coexists as an isomer with carvacrol. Botanical sources like Thymus vulgaris (common thyme) and ajwain also abundantly produce this compound. Thymol presents itself as a white crystalline substance, emitting a delightful aromatic fragrance and earning renown for its potent antiseptic properties.

The conventional method typically employs hydro-distillation (HD), but an alternative approach involves solvent-free microwave extraction (SFME). SFME can produce comparable quantities of thymol, along with a higher proportion of oxygenated compounds, in just 30 minutes compared to the 4.5-hour hydro-distillation process conducted under atmospheric pressures, all achieved without the necessity for solvents.

Properties:

Carminative, digestive, calorific, resolvent, desiccative, deobstruent, detersive, appetiser, diuretic, hypotensive, vermifuge, antispasmodic, antiseptic.

Uses:

Thymol or Sat ajwain derived from Trachyspermum ammi (L.) Sprague shares identical properties with the thymol extracted from Thymus vulgaris Linn. It is widely utilized for fumigation and preservation purposes in various settings. Additionally, owing to its cleansing properties, it has found application in skincare formulations.

It provides instant relief from acidity and indigestion. This esseence treats common cold. Generally people use it for ear and tooth ache. They also use it for cleaning wounds. Moreover. to prepare oma water. They use it to stop gfreying of hair. Furthermore, it is an excellent mosquito repellent. It cleans skin.

Additionally it fights bacteria and fungi. They improve cholesterol levels. The ancient spice helps in lowering blood pressure. Particularly, it helps in healing peptic ulcers and relieve indigestion. The spice has  anti-inflammatory qualities.

These have analgesic (pain-relieving) activity. It has bactericidal property. These have fungicidal activity. It might have antiviral activity. It is antitussive (cough suppressing) agent. These have antiplatelet property. It has antihyperlipidemic (cholesterol-lowering) activity. These are  good diuretic . Moreover, it has antiinflammatory activity (relieves inflammation). These act as detoxifying agent. It might have hepatoprotective (liver-protecting) property. Additionally, it might be an antioxidant. It might be a digestive stimulant. These help relive ulcers (antiulcer). It might be an antihypertensive.